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Agri-Campus News

Young Winemakers 2020

CPUT Young Winemakers 2020

With harvest completed the Oenology class of 2020 started with their experimental wines.

Implementing all the techniques as learnt in class resulted in some fine wines. Early in April students presented a wine tasting where staff and fellow students could experience the fruit of their labour.

Some great wines were tasted, and we are sure that our students will be leaders in the winemaking industry in the near future.

Building industry partnerships

CPUT Young Winemakers 2020

Being a university of technology it is important to remember that the focus of training should always be on preparing students for a career in industry. Building solid relationships and partnerships with industry is therefore high on our agenda and staff of the department recently visited Hortgro in Paarl, focusing on the fruit industry. The fruit industry, together with the wine industry, forms the backbone of agriculture in the Western Cape and it is imperative that CPUT Agriculture has a strong link to this industry.

Fruitful discussions were had regarding assistance with curriculum development, guest lectures, industry visits, research activities as well as opportunities for WIL placements of third year diploma students.