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Agri-Campus News

Young Winemakers 2019


With harvest completed the Oenology class of 2019 started with their experimental wines. 

Implementing all the techniques as learnt in class resulted in some fine wines.  On Wednesday, 3 April students presented a wine tasting where staff and fellow students could experience the fruit of their labour. 

Some great wines were tasted, and we are sure that our students will be leaders in the winemaking industry in the near future.